sodium benzoate

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Word: Sodium Benzoate

Part of Speech: Noun

Definition: Sodium benzoate is a white, crystalline salt that is commonly used as a food preservative and antiseptic. This means it helps to keep food fresh by preventing the growth of bacteria, mold, and yeast, which can spoil food.

Usage Instructions:

• Sodium benzoate is often added to processed foods, drinks, and cosmetics to extend their shelf life.
• It is generally recognized as safe when used in small amounts, but it is important to check food labels if you want to avoid it.

Example Sentence:

• "Many soft drinks contain sodium benzoate to help them last longer on the shelves."

Advanced Usage:

• In food science, sodium benzoate is often discussed in relation to its effectiveness as a preservative in acidic foods, such as pickles and fruit juices. It works best in environments where the pH is below 7.

Word Variants:

• Sodium Benzoate (Noun): The salt form.
• Benzoic Acid (Noun): The acid that sodium benzoate is derived from.

Different Meaning:

• Sodium benzoate primarily refers to its use in food preservation. It does not have other meanings beyond its chemical and functional uses.

Synonyms:

• Preservative (in the context of its use)
• E211 (its food additive code)

Idioms and Phrasal Verbs:

• There are no specific idioms or phrasal verbs that include sodium benzoate, as it is a technical term used mainly in food science and chemistry.

Summary:

Sodium benzoate is important in the food industry for keeping products fresh.

Academic

Noun

1. a white crystalline salt used as a food preservative and antiseptic

Synonyms

• benzoate of soda